This event ended on July 18, 2018 11:30 PM CEST

Uno sguardo oltre confine

Cena slow dal gusto francese


Wednesday Jul 18, 2018 from 20:30 to 23:30 (UTC +02:00)

When

Wednesday Jul 18, 2018 from 20:30 to 23:30 (UTC +02:00)

Description

Aperitivo di benvenuto e stuzzichino Insalatina nicoise Acciughe fritte e ratatouille Quasi una bouillabaisse, zuppetta passata, pesce, molluschi, crostini e salsa rouille provenzale Bouridde di seppie e zucchine trombetta Tarte Tatin Cote de Provence bianco (Rolle, clone di vermentino provenzale) Cote de Provence rosè (Tibouren, clone di rossese provenzale) Clos Cibonne. Soci euro 45 aspiranti 50 Tavoli conviviali Prenotazioni Luciano Barbieri 3382882040

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Made with Slow Food by:

Slow Food Val Nervia e Otto Luoghi

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